Description
Servering Size 1 Cup (16 fl oz) | |
Amount Per Serving | |
Calories 270 | Calories from fat 0 |
% Daily Value * | |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 35mg | 1% |
Total Carbohydrate 65g | 22% |
Dietary Fiber 3g | 12% |
Sugars 60g | |
Protein 3g | |
Vitamin A 20% | ∙ Vitamin C 130% |
Calcium 10% | ∙ Iron 2% |
Vitamin E 20% | ∙ Zinc 20% |
* Percent Daily Values are based on a 2,000 calorie diet. |