Description
| Servering Size 1 Cup (16 fl oz) | |
| Amount Per Serving | |
| Calories 290 | Calories from fat 0 |
| % Daily Value * | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 30mg | 1% |
| Total Carbohydrate 70g | 23% |
| Dietary Fiber 3g | 12% |
| Sugars 67g | |
| Protein 2g | |
| Vitamin A 40% | ∙ Vitamin C 200% |
| Calcium 10% | ∙ Iron 2% |
| * Percent Daily Values are based on a 2,000 calorie diet. | |
